Wossa is extracted from a marble source in the beautiful Lavanttal in Carinthia, Austria and finds its place on gourmet tables worldwide. The source is at 1,110 m above sea level in a 300-year-old farm. The water is hand bottled at source in a small purpose built facility as a high quality, low volume artisanal product.

Sustainability and regionality are the pillars of Wossa. This also means a glass bottle with a real wood cap and high-quality paper label. Wossa has a round and very soft taste and therefore goes well with fish, seafood and fruity desserts.

Product details:

Item Packaging Quantity: 6 bottles in each box

Material: glass bottle

Capacity: 750ml

Type: Still

Mineralization: Super low 0-50mg/l

Hardness: Slightly Hard 7.1 – 60mg/l

PH value: pH 7,8 – 10 (alkaline/basic)

Virginality: Superior 0 – 1mg/l

Awards:

2021 Fine Water Awards in Bled, Bronze Medal in the Category Still Superlow

2022 Fine Water Awards in Los Angeles, Bronze Medal in the Category Still Superlow